Recipe Review
Today’s
Recipe and Location: Chicken
Fried Cube Steak
Found
in: The Pioneer Woman Cooks: Recipes from
an Accidental Country Girl
Pages 142 - 145 Copyright: 2009 Harper
Collins
I figured out that there are
386 calories per serving, if 12 (3 oz.) servings are made. (Please note that the calorie
counts vary depending on the specific brands of ingredients that you choose to
use.)
This is my first
experience with chicken fried steak. I loved the spiciness of this dish. The
gravy was amazing and I loved the black and cayenne peppers. This is one of those dishes I will
remember. I took some over to
Nicole and Gianna. They liked it but said it needed more salt. Unfortunately,
Ree said to add a generous amount of salt and pepper and I did not use nearly
enough. They tasted it before I did so when I went home, I put extra salt on
the other portions before I ate one and froze the rest. This is a new dinner for me. I was so full for hours.
Random Reflections - The Glorious
Garden
Miscanthus
is an amazing grass. This one is usually just called “porcupine grass.” It is a
very tall grass at 70 – 94 inches or over 7 feet. It has a width spread of 31 –
25 inches according to the tag. It can be planted in full sun or partial share.
The soil can be normal/sandy/clay, which makes it easy to grow in this area.
The plumes occur in the early to mid fall. They are a showy pink color. I love
this hearty grass and the stripes make it stand out.
Irksome Ideas and Images
I
cannot believe how dependent I have become on the internet. For the past two
weeks, I have had trouble getting on line to publish this blog. There were days
that it took me until 6:00 p.m. to publish the blog. Internet that doesn’t consistently work is extremely
irksome. I finally called the company who sent a repairman that removed two
boxes from the basement and put in a one new one. Supposedly, the one takes the
place of the two. Since his visit, I can get online at any time of the day or
night. Yeah!
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