Recipe Review
Today’s
Recipe and Location: Brown Sugar Oatmeal Cookies
Found
in: The Pioneer Woman Blog
I figured out that there are
144 calories per serving, if 34 servings are made. (Please note that the calorie
counts vary depending on the specific brands of ingredients that you choose to
use.)
I really liked these
cookies as did everyone that I shared them with this week. Whenever I eat an oatmeal cookie I
think of my Grandmother. These were a staple at her house and it was always a
treat to visit her house. As you can see from the fabulous reviews, Ree has hit
another home run.
Today’s Critics:
The Serpico
Family: Nicole said it
was very similar to the ones she makes. The difference is that hers has chopped
walnuts and is not as sweet. Joe
said that he is not a fan of traditional oatmeal cookies however these were
delicious. Gianna liked the crispy
ends and the chewy insides. She also said, “I want another one!” Nick gave me a thumbs up and returned
for another one. He liked the chewy center better than the crispy outside.
Marisa liked the “squishy” inside and wanted to eat them everyday. She asked, “Becky, will you make more?”
A big day at school
for cookies.
Kristin Sharping: “Perfectly chewy and not too sweet.
YUM!!!
Tom Cappaert: “Excellent”
Allison Gibson: “So
delicious! Very chewy and just the right amount of sweetness.”
Monica Gloor: “I
love how they were chewy with a little crispiness. Deeeeee-lish!”
Beth Pelayo: “Love
how they were so buttery! The Oatmeal was very moist
and crunchy around the edges.”
Martha Paschke: “Delicious!
Perfect combination of soft and crunchy.”
Joyce Simkus: Soft,
chewy, crunchy and sweet! Would be
great with coffee
or milk.”
Christie Griffin: “Dee-licious!
Would love to try with raisins, next time.”
Julie Misner: “Loved
the brown sugar taste with outside crunchiness and
the inside chewiness! Delicious! What about adding chocolate
chunks for an extra treat?”
Why Weight?
The
experts always say that we should all be eating a filling, healthy
breakfast. I used to hate to eat
breakfast, but I have learned that I really do need something to get me through
until lunch.
Most
days my breakfast consists of oatmeal.
I absolutely love cinnamon oatmeal and it really does fill me up.
The
hardest time for me is in the evening, so I need to save enough calories during
the day so I have enough to keep me away from the kitchen in the evening. Everyone needs to do what works for
them!
Fabulous “Family” Food
Irish Cream (alcohol)
**I have no idea
where I got this recipe. I was going through my college papers and found this
recipe. I had a demonstration speech class and I taught the class how to make
this drink. Everyone in the class was over 21 yrs. Of age, but nowadays that
would never have been allowed.
Boy, have times changed.
3 eggs
3 Tablespoons
chocolate syrup
¼ teasp. coconut
extract
1 – 16 oz. frozen
coffee rich (do they even make this anymore?)
1 – 14 oz. can of
sweet condensed milk
1 cup of whiskey
(the better the whiskey, the better the drink)
Blend it all
together in a blender.
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