Thursday, November 12, 2015

Thursday, November 12, 2015

Thursday, November 12, 2015

What the Beck???

Recipe Review
Today’s Recipe and Location:  Quick Fudge
Found in: The Pioneer Woman Cooks: Dinnertime
Pages:  362 - 363    Copyright:  2015 Harper Collins OR
(the same recipe minus the peppermint OR just add the peppermint for fun)

Steve - why isn't the website lighting up so we can click on it??? HELP!

I figured out that there are 89 calories, if 30 servings are made. (Please note that the calorie counts vary depending on the specific brands of ingredients that you choose to use.)

    I loved that one piece was only 89 calories. This is the late night or after dinner bit of sweetness that you need to feel like a decadent dessert. I highly recommend this quick, yummy dessert.  Make it, you’ll love it.

Here are the ingredients that I used to make this recipe.

 I lined the 8 x 8 pan with foil,
 and then sprayed the foil with gold ole Pam.  
What did we do before Pam?

Instead of a double boiler, 
I just used a clear bowl over a pan of boiling water 
to begin the melting progress. 

 Next, I added the Eagle Brand milk.
I love this product!

 It isn't pretty as it starts to melt and blend,
but it is the quickest fudge on the planet.

 The final step was to spread the fudge in the pan, 
and then refrigerate it for a couple of hours.
Time to eat!!!

The Best Neighbors I Could Ever Ask For!!!

 Nicholas Gigi, and Michael Serpico are raking my lawn
Yes - I took this picture through the window and screen

Nicholas was working on completing community 
service hours for religious education

No comments:

Post a Comment