Saturday, July 16, 2016

Saturday, July 16, 2016

Saturday, July 16, 2016

What the Beck???

Check out the bottom of this blog 
for a clue about my next entry.

Peach Dumplings 

Recipe Review

Today’s Recipe and Location: Peach Dumplings
Found in: The Pioneer Woman blog

I figured out that there are 449 calories, if 8 servings are made, or 251 calories if 16 dumplings are made.. (Please note that the calorie counts vary depending on the specific brands of ingredients that you choose to use.)

I love Ree’s fruit dumpling recipes!  This is the second type that I have made, and they are wonderful. My Mom and Ron loved them, too. These would be a great dessert for a party.

 These are the ingredients that I used to create this recipe.

 I unrolled the crescent rolls on the 
counter and separated them.

 I put a frozen peach on the large end of the roll

 I then rolled them up and put them 
in a disposable bread pan

This recipe made 16 dumplings. 

 In a medium bowl, I mixed the melted butter

 with the sugar

 I added in the vanilla, and stirred it just a few times.

The last step was to pour the pop over the 
mixtures, and then add the cinnamon. 

 I just wrapped foil over the top of each pan

and delivered them to three family members.

Here is a clue to my topic on Monday.
Do you have any idea what my next topic is???

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